7 DAYS
@ 2-3 DEGREES

Radish Sangria

Radish Sangria

Descrption

Small thick, waxy, purple, butterfly-shaped leaves.Deep red sprouts with highly attractive, bright red stem.

Taste

Contributes a hot, firey and spicy flavour.

Usage

Add to soups, salads and sandwiches to experience the intense spicy taste. Adds visual interest and flavour as a garnish for meats, fish and seafood.

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